They were super easy, and quite the crowd-pleaser too! Enjoy the pics! :)
Step 1: Cook the bacon. We like ours not-too-crispy. I was a little concerned that they wouldn't hold up, but they were just fine.
Step 2: Pour off the grease. I poured off as much as I could, but left a little bacon-y goodness as grease for the pancakes.
Step 3: Add the bacon back to the pan and pour pancake batter over it. I did one at a time, but if you have a larger pan or a griddle, you could do more.
Step 4: Flip your creation and continue cooking. I did a little over 1 minute per side.
Step 5: Enjoy! Happy Birthday Anthony!